Japanese food is not just Sushi, Sashimi, Maki Rolls and Tempura.

While one would find all of the above at Izumi, Head Chef Nakajimaya Masayuki and his apprentice Aoki Hideo are here to serve you authentic and traditional Japanese cuisine including a range of salads, Yaki, grilled, steamed and stewed food. Izumi also offers Japanese Wagyu and Kobe Beef Steaks, Sukiyaki, Udon bowls and much more.